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Café 以其獨特的寵物友善理念與多元化餐點迅速成為當地的一大亮點。2024-09-30T08:41:55+00:00monthlyhttps://now-news.net/2024/09/30/%e6%af%8f%e6%97%a5%e4%b8%80%e9%a3%9f%e3%80%8b%e9%a3%b2%e6%8e%a7%e9%99%8d%e4%b8%89%e9%ab%98-%e6%8f%ad%e7%a4%ba%e7%87%95%e9%ba%a5%e6%9c%89%e5%8a%a9%e7%b6%ad%e6%8c%81%e5%81%a5%e5%ba%b7/https://now-news.net/wp-content/uploads/2024/09/20240929223949.jpg20240929223949https://now-news.net/wp-content/uploads/2024/09/20240929230214.jpg202409292302142024-09-30T05:23:50+00:00monthlyhttps://now-news.net/2024/09/25/%e5%b0%88%e6%a5%ad%e9%81%8b%e5%8b%95%e5%93%81%e7%89%8c%e8%bf%aa%e5%8d%a1%e5%84%82-%e5%9c%a8%e5%8f%b0%e8%90%bd%e5%af%a6%e6%b0%b8%e7%ba%8c/https://now-news.net/wp-content/uploads/2024/09/e8bfaae58da1e58482e799bce7a8bfe785a7.jpg迪卡儂發稿照2024-09-25T09:56:58+00:00monthlyhttps://now-news.net/2024/09/07/%e6%98%a5%e6%97%a5%e8%88%ac%e7%9a%84%e6%ba%ab%e6%9a%96%ef%bc%8c%e7%99%bc%e7%8f%be%e5%ae%9c%e8%98%ad%e3%80%8c%e6%98%a5%e6%97%a5%e6%9a%96%e6%9a%96%e3%80%8d%e6%b0%91%e5%ae%bf%e7%9a%84%e6%ba%ab%e6%83%85/https://now-news.net/wp-content/uploads/2024/09/e3808ce698a5e697a5e69a96e69a96e3808de6b091e5aebfefbc8ce4b88de58faae698afe5ae9ce898ade7b8a3e593a1e5b1b1e98489e79a84e4b880e89995e699afe9bb9eefbc8ce69bb4e698afe4b880e5808be794a8e5bf83e7b693.jpg「春日暖暖」民宿，不只是宜蘭縣員山鄉的一處景點，更是一個用心經營的家庭故事。https://now-news.net/wp-content/uploads/2024/09/e6b091e5aebfe79a84e8a8ade8a888e88887e5bbbae980a0efbc8ce784a1e4b880e4b88de9ab94e78fbee587bae88081e99786e5b08de7b4b0e7af80e79a84e5b088e6b3a8e88887e5b08de5aea2e4babae79a84e794a8e5bf83e38082.jpg民宿的設計與建造，無一不體現出老闆對細節的專注與對客人的用心。2024-09-07T11:10:54+00:00monthlyhttps://now-news.net/2024/09/07/%e5%ae%b6%e6%97%8f%e5%82%b3%e6%89%bf%e8%88%87%e5%89%b5%e6%96%b0%e4%b8%a6%e5%ad%98%ef%bc%9a%e6%a4%b0%e6%9e%97%e6%b3%b0%e5%bc%8f%e6%a4%92%e9%ba%bb%e9%9b%9e%e7%9a%84%e7%be%8e%e5%91%b3%e5%82%b3%e5%a5%87/https://now-news.net/wp-content/uploads/2024/09/e58498e7aea1e5b882e5a0b4e792b0e5a283e8ae8ae58c96e5a49ae7abafefbc8ce4bd86e6a4b0e69e97e6b3b0e5bc8fe6a492e9babbe99b9ee5a78be7b582e5a085e68c81e4bdbfe794a8e696b0e9aeaee79a84e9a39fe69d90efbc8c.jpg儘管市場環境變化多端，但椰林泰式椒麻雞始終堅持使用新鮮的食材，力求在每一口椒麻雞中都能傳遞出家族的心血與堅持。https://now-news.net/wp-content/uploads/2024/09/e6a4b0e69e97e6b3b0e5bc8fe6a492e9babbe99b9ee887aae589b5e7ab8be4bba5e4be86efbc8ce4b880e79bb4e5b088e6b3a8e696bce6b3b0e5bc8fe6a492e9babbe99b9ee98099e4b880e98193e596aee59381e38082.jpg椰林泰式椒麻雞自創立以來，一直專注於泰式椒麻雞這一道單品。2024-09-07T11:08:14+00:00monthlyhttps://now-news.net/2024/09/05/%e5%b9%b8%e7%a6%8f%e4%b8%8d%e6%89%93%e6%8a%98-%e5%8d%87%e7%b3%96%e6%8c%87%e6%95%b8%e9%87%8d%e6%96%b0%e5%ae%9a%e7%be%a9%e7%94%9c%e8%9c%9c/https://now-news.net/wp-content/uploads/2024/09/e58d87e7b396e68c87e695b8e59ca8e981b8e69387e58e9fe69d90e69699e4b88ae88ab1e8b2bbe4ba86e5a4a7e9878fe5bf83e6809de38082e59381e7898ce4bba5e5beaee7949ce79a84e7949ce9bb9ee782bae4b8bbe68993efbc8c.jpg升糖指數在選擇原材料上花費了大量心思。品牌以微甜的甜點為主打，因此對材料的使用非常講究。https://now-news.net/wp-content/uploads/2024/09/e58d87e7b396e68c87e695b8e98284e68f90e4be9be5a49ae7a8aee5aea2e8a3bde58c96e7a6aee59381efbc8ce784a1e8ab96e698afe5969ce9a485e38081e5a99ae7a6aee5b08fe7a6aee38081e5bd8ce69c88e7a6aee79b92efbc8c.jpg升糖指數還提供多種客製化禮品，無論是喜餅、婚禮小禮、彌月禮盒，還是生日會點心，都能滿足顧客的需求。2024-09-05T15:50:17+00:00monthlyhttps://now-news.net/2024/09/05/%e9%9a%b1%e8%97%8f%e5%b7%b7%e5%bc%84%e7%9a%84%e7%a7%98%e5%af%86%ef%bc%8c%e9%bb%91%e9%ba%b5%e5%ba%97%e4%b8%89%e4%bb%a3%e5%82%b3%e6%89%bf%ef%bc%8c%e7%ab%b9%e5%8c%97%e5%88%86%e5%ba%97%e9%a9%9a%e8%b1%94/https://now-news.net/wp-content/uploads/2024/09/e9bb91e9bab5e5ba97e79a84e68b9be7898ce59586e59381e28094e28094e4b9bee9bab5efbc8ce4b88de58faae698afe4b880e7a297e7b0a1e596aee79a84e9bab5efbc8ce8808ce698afe89e8de59088e4ba86e4b889e4bba3e4baba.jpg黑麵店的招牌商品——乾麵，不只是一碗簡單的麵，而是融合了三代人的心血與努力。https://now-news.net/wp-content/uploads/2024/09/e9bb91e9bab5e5ba97e79a84e69585e4ba8befbc8ce4b88de58385e58385e698afe582b3e689bfe79a84e591b3e98193efbc8ce69bb4e698afe4b889e4bba3e4babae4b88de68788e58aaae58a9be88887e589b5e696b0e79a84e7b590.jpg黑麵店的故事，不僅僅是傳承的味道，更是三代人不懈努力與創新的結晶。2024-09-05T15:47:13+00:00monthlyhttps://now-news.net/2024/09/04/%e7%95%b6%e3%80%8cbtp%e8%91%89%e9%bb%83%e7%b4%a0%e4%ba%ba%e8%94%98%e6%99%b6%e4%ba%ae%e9%a3%b2%e3%80%8d%e9%81%87%e8%a6%8b%e6%9e%97%e5%ae%a5%e5%98%89-%e3%80%8cidol%e4%b8%96%e7%95%8c%e5%b7%a1%e8%bf%b4/https://now-news.net/wp-content/uploads/2024/09/13.e795b6e3808cbtpe89189e9bb83e7b4a0e4babae89498e699b6e4baaee9a3b2e3808de98187e8a68be69e97e5aea5e59889-e3808cidole4b896e7958ce5b7a1e8bfb4e6bc94e594b1e69c83e3808de781abe58a9be585a8e9968b.jpg13.當「BTP葉黃素人蔘晶亮飲」遇見林宥嘉 「idol世界巡迴演唱會」火力全開2024-09-04T09:48:55+00:00monthlyhttps://now-news.net/2024/09/02/%e8%87%ba%e5%8c%97%e5%ae%a2%e5%ae%b6%e3%80%8c%e5%a5%bd%e5%ae%a2%e4%be%86%e5%b0%9e%e3%80%8d-%e6%88%90%e6%9e%9c%e7%99%bc%e8%a1%a8%e9%ac%a7%e7%86%b1%e6%bc%94%e5%87%ba%ef%bc%81/https://now-news.net/wp-content/uploads/2024/09/s__16973912_e589afe69cac.jpgS__16973912_副本https://now-news.net/wp-content/uploads/2024/09/s__70631427_e589afe69cac.jpgS__70631427_副本https://now-news.net/wp-content/uploads/2024/09/s__23863368_e589afe69cac.jpgS__23863368_副本2024-09-02T12:53:36+00:00monthlyhttps://now-news.net/2024/09/01/%e7%ac%ac35%e5%b1%86%e5%82%b3%e8%97%9d%e9%87%91%e6%9b%b2%e7%8d%8e%e9%a0%92%e7%8d%8e%e5%85%b8%e7%a6%ae-%e5%be%9e%e6%97%a5%e5%b8%b8%e7%9c%8b%e8%a6%8b%e5%82%b3%e8%97%9d/https://now-news.net/wp-content/uploads/2024/09/e69c80e4bdb3e5b9b4e5baa6e4bd9ce59381e78d8eefbc9ae9b3b3e587b0e8ae8aefbc8fe7a780e790b4e6ad8ce58a87e59c98_e589afe69cac.jpg最佳年度作品獎：鳳凰變／秀琴歌劇團_副本https://now-news.net/wp-content/uploads/2024/09/e69687e58c96e983a8e995b7e69d8ee981a0efbc88e58fb3efbc89e9a092e8b488e99fb3e6a882e9a19ee789b9e588a5e78d8ee4ba88e5be97e78d8ee4babae9a7b1e7b6ade98193efbc88e5b7a6efbc89e38082_e589afe69cac.jpg文化部長李遠（右）頒贈音樂類特別獎予得獎人駱維道（左）。_副本https://now-news.net/wp-content/uploads/2024/09/e69687e58c96e983a8e995b7e69d8ee981a0efbc88e58fb3efbc89e9a092e8b488e688b2e69bb2e8a1a8e6bc94e9a19ee789b9e588a5e78d8ee4ba88e5be97e78d8ee4babae982b1e59da4e889afefbc88e5b7a6efbc89e38082_e589a-1.jpg文化部長李遠（右）頒贈戲曲表演類特別獎予得獎人邱坤良（左）。_副本https://now-news.net/wp-content/uploads/2024/09/e69687e58c96e983a8e995b7e69d8ee981a0efbc88e58fb3efbc89e9a092e8b488e688b2e69bb2e8a1a8e6bc94e9a19ee789b9e588a5e78d8ee4ba88e5be97e78d8ee4babae982b1e59da4e889afefbc88e5b7a6efbc89e38082_e589a.jpg文化部長李遠（右）頒贈戲曲表演類特別獎予得獎人邱坤良（左）。_副本2024-09-01T08:22:12+00:00monthlyhttps://now-news.net/2024/08/30/%e5%ae%87%e6%8c%af%e6%8a%95%e8%b3%87%e8%82%a1%e4%bb%bd%e6%9c%89%e9%99%90%e5%85%ac%e5%8f%b8%e8%81%b2%e6%98%8e/2024-08-30T09:48:29+00:00monthlyhttps://now-news.net/2024/08/30/%e5%be%9e%e5%92%96%e5%95%a1%e5%bb%b3%e5%88%b0%e9%a4%90%e9%85%92%e9%a4%a8%ef%bc%8c%e8%b5%a4%e9%9b%9e%e4%ba%ba%e9%96%93%e5%b8%b6%e4%bd%a0%e9%ab%94%e9%a9%97%e5%a4%9a%e9%87%8d%e9%ad%85%e5%8a%9b/https://now-news.net/wp-content/uploads/2024/08/e59381e7898clogoe58987e698afe4b880e99abbe685b5e687b6e79a84e99b9ee8babae59ca8e98592e69dafe8a3a1e59083e783a4e4b8b2efbc8ce8b1a1e5beb5e5bf98e68e89e785a9e683b1efbc8ce5a4a7e58fa3e59083e5969def.jpg品牌LOGO則是一隻慵懶的雞躺在酒杯裡吃烤串，象徵忘掉煩惱，大口吃喝，享受人生。https://now-news.net/wp-content/uploads/2024/08/e58fb0e58c97e5b882e79a84e696b0e88888e9a490e98592e9a4a8e3808ce8b5a4e99b9ee4babae99693e3808defbc8ce4bba5e585b6e78da8e789b9e79a84e59381e7898ce79086e5bfb5e5928ce7b2bee7b7bbe79a84e9a2a8e591b3.jpg台北市的新興餐酒館「赤雞人間」，以其獨特的品牌理念和精緻的風味料理，迅速在市場中脫穎而出。https://now-news.net/wp-content/uploads/2024/08/e782bae4ba86e7a2bae4bf9de9a39fe69d90e79a84e59381e8b3aaefbc8ce8b5a4e99b9ee4babae99693e88ab1e8b2bbe4ba86e5a4a7e9878fe69982e99693e5928ce5bf83e6809de59ca8e58e9fe69d90e69699e79a84e981b8e69387.jpg為了確保食材的品質，赤雞人間花費了大量時間和心思在原材料的選擇上2024-08-30T03:45:50+00:00monthlyhttps://now-news.net/2024/08/28/%e5%8b%87%e6%96%bc%e6%8c%91%e6%88%b0%e8%87%aa%e6%88%91%e7%9a%84%e9%a4%90%e9%a3%b2%e6%96%b0%e5%a4%a9%e5%9c%b0%ef%bc%9acfb-bistro%e5%9c%a8%e5%8f%b0%e5%8d%97%e5%96%84%e5%8c%96%e9%96%83%e8%80%80%e7%99%bb/https://now-news.net/wp-content/uploads/2024/08/e4b88de4bd86e68f90e4be9be4ba86e4b880e5808be59381e591b3e7be8ee9a39fe88887e595a4e98592e79a84e5a0b4e68980efbc8ce69bb4e698afe4b880e5808be8ae93e9a1a7e5aea2e58b87e696bce68ea2e7b4a2e5928ce68c91.jpg不但提供了一個品味美食與啤酒的場所，更是一個讓顧客勇於探索和挑戰自我的創新平台。https://now-news.net/wp-content/uploads/2024/08/cfb-bistroe589b5e7ab8be79a84e5889de8a1b7e59ca8e696bce68f90e4be9be4b880e5808be89e8de59088e7b2bee98780e595a4e98592e5928ce589b5e6848fe69699e79086e79a84e794a8e9a490e792b0e5a283e38082.jpgCFB Bistro創立的初衷在於提供一個融合精釀啤酒和創意料理的用餐環境。2024-08-28T08:53:02+00:00monthlyhttps://now-news.net/2024/08/28/%e5%89%b5%e6%96%b0%e6%b9%af%e9%a0%ad%ef%bc%8c%e7%9d%a6%e6%9c%88%e6%8b%89%e9%ba%b5%e5%b8%b6%e4%be%86%e5%85%a8%e6%96%b0%e5%91%b3%e8%a6%ba%e9%ab%94%e9%a9%97/https://now-news.net/wp-content/uploads/2024/08/e79da6e69c88e68b89e9bab5e4b88de58385e698afe4b880e5aeb6e68b89e9bab5e5ba97efbc8ce69bb4e698afe4b880e5808be5b88ce69c9be5b8b6e7b5a6e9a1a7e5aea2e5b9b8e7a68fe5928ce6bbbfe8b6b3e79a84e59381e7898c.jpg睦月拉麵不僅是一家拉麵店，更是一個希望帶給顧客幸福和滿足的品牌。https://now-news.net/wp-content/uploads/2024/08/e589b5e8bea6e4babae5b88ce69c9be9808fe9818ee98099e7a297e68b89e9bab5efbc8ce8ae93e6af8fe4bd8de9a1a7e5aea2e983bde883bde59ca8e4baabe794a8e79a84e9818ee7a88be4b8adefbc8ce6849fe58f97e588b0e6baab.jpg創辦人希望透過這碗拉麵，讓每位顧客都能在享用的過程中，感受到溫暖、滿足與幸福。https://now-news.net/wp-content/uploads/2024/08/e79da6e69c88e68b89e9bab5e5ba97e79a84e68b9be7898ce59586e59381e698afe59084e5bc8fe7b2bee5bf83e8aabfe695b4e79a84e6b9afe9a0ade38082.jpg睦月拉麵店的招牌商品是各式精心調整的湯頭。2024-08-28T08:50:40+00:00monthlyhttps://now-news.net/2024/08/27/%e7%82%b8%e4%bd%ac%e7%a2%b3%e7%83%a4%e9%9b%9e%e6%8e%92%e9%b9%b9%e9%85%a5%e9%9b%9e%e5%b0%88%e8%b3%a3%e5%ba%97-%e5%bc%b7%e5%8b%a2%e7%99%bb%e5%a0%b4/https://now-news.net/wp-content/uploads/2024/08/e782bae6bbbfe8b6b3e9a1a7e5aea2e79a84e4b88de5908ce99c80e6b182efbc8ce5ba97e585a7e98284e69c89e5a49ae6a8a3e986ace6b181e981b8e69387efbc8ce4b8a6e68f90e4be9be7b2bee7be8ee79b92e8a39de88887e8b2bc.jpg為滿足顧客的不同需求，店內還有多樣醬汁選擇，並提供精美盒裝與貼心切塊服務，讓顧客體驗到不一樣的炸物。https://now-news.net/wp-content/uploads/2024/08/e589b5e8bea6e4babae5b88ce69c9be9809ae9818ee589b5e696b0e79a84e58fa3e591b3e88887e8b2bce5bf83e79a84e69c8de58b99efbc8ce8ae93e58fb0e781a3e79a84e9b9b9e985a5e99b9ee4b88de58385e59ca8e69cace59cb0.jpg創辦人希望通過創新的口味與貼心的服務，讓台灣的鹹酥雞不僅在本地市場脫穎而出，更能拓展至海外。https://now-news.net/wp-content/uploads/2024/08/e782b8e4bdace79a84e68b9be7898ce59586e59381e4b98be4b880e698afe4bdace986ace783a4e99b9ee68e92e38082.jpg炸佬的招牌商品之一是佬醬烤雞排。2024-08-27T15:43:48+00:00monthlyhttps://now-news.net/2024/08/27/%e4%ba%8c%e4%b8%89%e5%ae%a4%e6%94%9d%e5%bd%b1%e6%a3%9a%ef%bc%8c%e5%8f%b0%e5%8d%97%e5%89%b5%e6%84%8f%e6%94%9d%e5%bd%b1%e6%96%b0%e5%9c%b0%e6%a8%99/https://now-news.net/wp-content/uploads/2024/08/e98099e8a3a1e4b99fe4bba5e58fb0e58d97e5b091e8a68be79a84e59586e6a5ade6949de5bdb1e69c8de58b99e8808ce89197e7a8b1efbc8ce58c85e68bace5bda2e8b1a1e68b8de6949de38081e69c8de8a39de6949de5bdb1e38081.jpgPixCakePixCakehttps://now-news.net/wp-content/uploads/2024/08/e59ca8e4bd9ce59381e4b8ade89e8de585a5e5808be4babae79a84e5afa9e7be8ee9a2a8e6a0bcefbc8ce98099e7a8aee5b08fe5b08fe79a84e8ae8ae58c96e68890e782bae4ba8ce4b889e5aea4e6949de5bdb1e6a39ae79a84e4b880.jpgPixCakePixCakehttps://now-news.net/wp-content/uploads/2024/08/e3808ce4ba8ce4b889e5aea4e3808de98099e5808be59381e7898ce5908de7a8b1e8838ce5be8cefbc8ce689bfe8bc89e89197e589b5e8bea6e4babae5b08de696bce7a9bae99693e5a49ae58a9fe883bde680a7e88887e589b5e6848f.jpg「二三室」這個品牌名稱背後，承載著創辦人對於空間多功能性與創意潛力的深厚期待。2024-08-27T15:41:44+00:00monthlyhttps://now-news.net/2024/08/27/%e7%9a%ae%e5%8f%af%e5%bb%9a%e6%88%bf%ef%bc%8c%e5%9c%a8%e7%ab%b9%e5%8c%97%e9%ab%98%e9%90%b5%e7%ab%99%e9%99%84%e8%bf%91%e7%9a%84%e5%b9%b8%e7%a6%8f%e7%be%8e%e5%91%b3/https://now-news.net/wp-content/uploads/2024/08/efbc8ce79aaee58fafe5bb9ae688bfe79a84e68b9be7898ce78fade5b0bce8bfaae5858be89b8be698afe4b88de58fafe98cafe9818ee79a84e4b880e98193e69699e79086e38082e98099e98193e88f9ce79a84e4baaee9bb9ee59ca8.jpg，皮可廚房的招牌班尼迪克蛋是不可錯過的一道料理。這道菜的亮點在於現做的水波蛋，體現了手工製作的高超技藝與對品質的堅持。https://now-news.net/wp-content/uploads/2024/08/e79aaee58fafe5bb9ae688bfe79a84e5b8b8e5aea2e79cbee5a49aefbc8ce4bb96e58091e4b88de58385e4baabe58f97e7be8ee9a39fefbc8ce69bb4e88887e5ba97e5aeb6e5bbbae7ab8be4ba86e6b7b1e58e9ae79a84e68385e6849f.jpg皮可廚房的常客眾多，他們不僅享受美食，更與店家建立了深厚的情感聯繫。https://now-news.net/wp-content/uploads/2024/08/e79aaee58fafe5bb9ae688bfe79a84e589b5e5a78be4babae7a789e68c81e89197e6b3a8e9878de9a39fe69d90e59381e8b3aae38081e6898be5b7a5e8a3bde4bd9ce79a84e5889de8a1b7efbc8ce887b4e58a9be696bce68f90e4be9b.jpg皮可廚房的創始人秉持著注重食材品質、手工製作的初衷，致力於提供不僅美味，更能散發家裡溫馨和幸福感的餐點。2024-08-27T15:39:48+00:00monthlyhttps://now-news.net/2024/08/23/%e5%85%94%e6%80%9d%e7%b3%96%ef%bc%8c%e4%bb%a5%e5%a4%a9%e7%84%b6%e9%a3%9f%e6%9d%90%e5%92%8c%e6%b3%95%e5%bc%8f%e5%b7%a5%e8%97%9d%e5%89%b5%e9%80%a0%e5%b9%b8%e7%a6%8f%e7%94%9c%e9%bb%9e/https://now-news.net/wp-content/uploads/2024/08/e58594e6809de7b396e79a84e69c80e5a4a7e789b9e889b2e59ca8e696bce4bdbfe794a8e4b88de5908ce7ad89e7b49ae79a84e697a5e69cace4b8b8e4b985e5b08fe5b1b1e59c92e68ab9e88cb6e7b289efbc8ce4be9de9a39fe69d90.jpg兔思糖的最大特色在於使用不同等級的日本丸久小山園抹茶粉，依食材味道進行調配，使抹茶甜點更具層次和平衡感。https://now-news.net/wp-content/uploads/2024/08/e58594e6809de7b396e59ca8e794a8e69699e696b9e99da2e6afabe4b88de5a6a5e58d94efbc8ce5be9ee5a5b6e6b2b9e38081e9aeaee5a5b6e6b2b9e588b0e9bab5e7b289efbc8ce6af8fe4b880e7a8aee9a39fe69d90e983bde7b693.jpg兔思糖在用料方面毫不妥協，從奶油、鮮奶油到麵粉，每一種食材都經過嚴格篩選。https://now-news.net/wp-content/uploads/2024/08/e8a8b1e5a49ae696b0e9a1a7e5aea2e6ada3e698afe59ba0e782bae3808ce585a8e6bf83e68ab9e88cb6e4b8ade7a78be7a6aee79b92e3808de8808ce6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fried chicken Taiwan style」為出發點，巧妙地將英文與中文諧音結合，最終選定了「哈啤炸雞」這個名字。https://now-news.net/wp-content/uploads/2024/08/e59388e595a4e782b8e99b9ee59ca8e794a2e59381e9968be799bce4b88ae588a5e587bae5bf83e8a381e38082.jpgWALLACEWALLACE2024-08-15T12:24:19+00:00monthlyhttps://now-news.net/2024/08/15/%e9%8d%8b%e7%87%92%e6%84%8f%e9%ba%b5%e5%93%81%e7%89%8c%e5%89%b5%e6%a5%ad%e6%95%85%e4%ba%8b%ef%bc%9a%e5%8f%b0%e5%8d%97g%e3%84%a1g%e3%84%a1%e5%b0%88%e8%b3%a3%e5%ba%97%e7%9a%84%e8%aa%95%e7%94%9f%e8%88%87/https://now-news.net/wp-content/uploads/2024/08/e98d8be78792e79a84e9858de69699e981b8e69387e4b88aefbc8ce4bb96e58091e4b99fe68ea1e794a8e5b091e9878fe5a49ae6a8a3e79a84e696b9e5bc8fefbc8ce8ae93e9a1a7e5aea2e883bde59ca8e5908ce4b880e7a297e98d8b.jpg鍋燒的配料選擇上，他們也採用少量多樣的方式，讓顧客能在同一碗鍋燒中享受到雞、豬、魚、蛋、菜等多種食材https://now-news.net/wp-content/uploads/2024/08/ge384a1ge384a1e6bf83e58e9ae795aae88c84e98d8be78792e4b8ade79a84e99b9ee89b8be789b9e588a5e4bdbfe794a8e695a3e89b8be79a84e696b9e5bc8fe59188e78fbeefbc8ce78da8e585b7e789b9e889b2e38082.jpggㄡgㄡ濃厚番茄鍋燒中的雞蛋特別使用散蛋的方式呈現，獨具特色。https://now-news.net/wp-content/uploads/2024/08/e8baabe782bae59c9fe7949fe59c9fe995b7e79a84e58fb0e58d97e4babaefbc8ce59381e7898ce589b5e8bea6e59c98e99a8ae5be9ee5b08fe4bebfe5b08de98d8be78792e6848fe9bab5e68385e69c89e78da8e98dbee38082.jpg身為土生土長的台南人，品牌創辦團隊從小便對鍋燒意麵情有獨鍾。2024-08-15T11:52:25+00:00monthlyhttps://now-news.net/2024/08/10/%e5%bc%95%e9%a0%98%e4%b8%ad%e7%a7%8b%e6%96%b0%e6%bd%ae%e6%b5%81%ef%bc%8cig%e5%bf%85%e5%82%99%e6%89%93%e5%8d%a1%e8%90%8c%e5%85%94%e6%9c%88%e9%a4%85%e3%80%81%e6%9d%af%e7%b7%a3%e5%ad%90%e9%a4%85%e4%b9%be/https://now-news.net/wp-content/uploads/2024/08/e69dafe7b7a3e5ad90e88887e8908ce8908ce58594e6a183e5b1b1e69c88e9a485_0.jpg杯緣子與萌萌兔桃山月餅_02024-08-09T16:20:57+00:00monthlyhttps://now-news.net/2024/08/06/%e9%a0%82%e7%b4%9a%e7%be%8e%e9%a3%9f%e8%88%87%e8%aa%bf%e9%85%92%e7%9b%9b%e5%ae%b4%ef%bc%8c%e9%a4%90%e9%85%92%e9%a4%a8%e9%96%8b%e5%95%9f%e5%91%b3%e8%95%be%e6%96%b0%e7%b4%80%e5%85%83/https://now-news.net/wp-content/uploads/2024/08/r77e9a490e98592e9a4a8e79a84e9a490e9bb9ee794b1e7b693e9a997e8b190e5af8ce79a84e4b8bbe5bb9apeter-liue68e8ce888b5efbc8ce4bb96e69bbee59ca8e7b1b3e585b6e69e97e4ba8ce6989fe9a490e5bbb3latelier-de-.jpgR77餐酒館的餐點由經驗豐富的主廚Peter Liu掌舵，他曾在米其林二星餐廳L’ATELIER de Joël Robuchon任職，也曾榮獲國際性廚藝挑戰賽的金牌。https://now-news.net/wp-content/uploads/2024/08/e5aea4e585a7e79a84e8a39de6bda2e9ab98e99b85e4b8ade5b8b6e69c89e5b9bee58886e5a5a2e88fafefbc8ce68993e980a0e587bae981a9e59088e9ab98e7abafe5aea2e7bea4e79a84e794a8e9a490e792b0e5a283e38082.jpg室內的裝潢高雅中帶有幾分奢華，打造出適合高端客群的用餐環境。https://now-news.net/wp-content/uploads/2024/08/e784a1e8ab96e698afe9a39fe69d90e981b8e69387e98284e698afe783b9e9a3aae68a80e6b395efbc8ce983bde5b195e78fbee4ba86e5bb9ae8979de5928ce589b5e696b0e6809de7b6ade38082.jpg無論是食材選擇還是烹飪技法，都展現了廚藝和創新思維。2024-08-06T12:08:22+00:00monthlyhttps://now-news.net/2024/08/06/%e5%82%b3%e6%89%bf%e7%83%98%e7%84%99%e5%9d%8a%ef%bc%8c%e6%af%8f%e4%b8%80%e5%8f%a3%e9%83%bd%e6%98%af%e5%ae%b6%e7%9a%84%e5%91%b3%e9%81%93/https://now-news.net/wp-content/uploads/2024/08/e582b3e689bfe78398e78499e59d8aefbc8ce5b087e8a6aae68385e38081e68a80e8979de88887e59ca8e59cb0e9a2a8e591b3e5ae8ce7be8ee89e8de59088efbc8ce782bae9a1a7e5aea2e5b8b6e4be86e4b880e4bbbde4bbbde6baab.jpg傳承烘焙坊，將親情、技藝與在地風味完美融合，為顧客帶來一份份溫暖與感動。https://now-news.net/wp-content/uploads/2024/08/e6af8fe4b880e5808be794a2e59381efbc8ce983bde89e8de585a5e4ba86e589b5e8bea6e4babae5b08de5aeb6e4babae5928ce59c9fe59cb0e79a84e6b7b1e58e9ae68385e6849fefbc8ce68890e782bae4ba86e795b6e59cb0e7a4be.jpg每一個產品，都融入了創辦人對家人和土地的深厚情感，成為了當地社區與顧客心中的珍寶。https://now-news.net/wp-content/uploads/2024/08/e3808ce582b3e689bfe3808de585a9e5808be5ad97efbc8ce58c85e590abe89197e3808ce788b6e582b3e5a5b3e4b98be6898be3808de88887e3808ce5ad90e689bfe788b6e4b98be8979de3808de585a9e7a8aee6b7b1e6848fefbc8c.jpg「傳承」兩個字，包含著「父傳女之手」與「子承父之藝」兩種深意，象徵著注入一生關愛的喜餅和繼承一身技藝的糕點。2024-08-06T11:37:55+00:00monthlyhttps://now-news.net/2024/08/06/%e3%80%8c%e5%91%b3%e7%86%9f%e3%80%8d%ef%bc%8c%e5%9c%a8%e5%8f%b0%e5%8d%97%e5%93%81%e5%91%b3%e5%ae%b6%e7%9a%84%e6%ba%ab%e6%9a%96%ef%bc%8c%e9%ab%94%e9%a9%97%e7%8d%a8%e7%89%b9%e6%97%a5%e5%bc%8f%e7%be%8e/https://now-news.net/wp-content/uploads/2024/08/e591b3e7869fe79a84e68b9be7898ce59586e59381e3808ce4bda0e8aaaae68891e5819ae4b8bce3808de5928ce3808ce79bb8e4bfa1e88081e99786e4b8bce3808de8838ce5be8ce69c89e89197e589b5e8bea6e4babae79a84e78da8.jpg味熟的招牌商品「你說我做丼」和「相信老闆丼」背後有著創辦人的獨特理念。他喜歡讓顧客自己選擇食材，這樣每天製作餐點都有不同的樂趣，也增添了顧客每次用餐的期待感。https://now-news.net/wp-content/uploads/2024/08/e688aae5b18f2024-08-06-17.35.17.png截屏2024-08-06 17.35.17https://now-news.net/wp-content/uploads/2024/08/e9808fe9818ee88892e981a9e79a84e8a39de6bda2efbc8ce8ae93e9a1a7e5aea2e59ca8e7b981e5bf99e79a84e697a5e5b8b8e7949fe6b4bbe5a393e58a9be4b88befbc8ce883bde5a4a0e59ca8e98099e8a3a1e689bee588b0e5a682.jpg透過舒適的裝潢，讓顧客在繁忙的日常生活壓力下，能夠在這裡找到如同回家吃飯的感覺，或是一個可以和朋友聊天聚餐的好地方。2024-08-06T09:47:18+00:00monthlyhttps://now-news.net/2024/08/06/%e6%8e%a2%e7%b4%a2%e5%a5%bd%e6%97%a5%e5%ad%90%ef%bc%8c%e6%ad%a3%e5%ae%97%e9%9f%93%e5%9c%8b%e7%be%8e%e9%a3%9f%e8%88%87%e6%ba%ab%e9%a6%a8%e6%b0%9b%e5%9c%8d%e7%9a%84%e5%ae%8c%e7%be%8e%e7%b5%90%e5%90%88/https://now-news.net/wp-content/uploads/2024/08/e5a5bde697a5e5ad90e79a84e6af8fe98193e88f9ce4b88de58385e98193e59cb0e99f93e591b3efbc8ce98284e698afe99f93e59c8be589b5e5a78be4babae79a84e68890e995b7e697a5e8a898efbc8ce6af8fe98193e88f9ce8838c.jpg好日子的每道菜不僅道地韓味，還是韓國創始人的成長日記，每道菜背後都有來自創始人的故事。https://now-news.net/wp-content/uploads/2024/08/e5a5bde697a5e5ad90e99f93e98592e9a4a8e4bba5e585b6e585a8e7be85e98193e9a2a8e591b3e79a84e69699e79086e5928ce6baabe9a6a8e79a84e792b0e5a283efbc8ce68890e782bae4ba86e58fb0e58c97e5b882e79a84e4b880.jpg好日子韓酒館以其全羅道風味的料理和溫馨的環境，成為了台北市的一道獨特風景。https://now-news.net/wp-content/uploads/2024/08/e99ab1e8978fe59ca8e58fb0e58c97e5b882e69db1e58d80e7b981e88fafe5b7b7e5bc84e4b8ade79a84halu-korean-bistroe5a5bde697a5e5ad90e99f93e98592e9a4a8efbc8ce4bba5e99f93e59c8be589b5e5a78be4babae79a84.jpg隱藏在台北市東區繁華巷弄中的Halu Korean Bistro好日子韓酒館，以韓國創始人的成長軌跡為靈感，打造出匠心獨具的現代韓料，開創全新概念的家庭式韓食餐酒館風格。2024-08-06T08:26:11+00:00monthlyhttps://now-news.net/2024/07/23/%e9%84%ad%e6%ad%8c%e9%9b%85%ef%bd%9c%e9%81%8a%e8%b5%b0%e6%96%bc%e5%a6%9d%e9%80%a0%e8%97%9d%e8%a1%93%e7%9a%84%e7%b2%be%e9%9d%88%e6%a8%a1%e7%89%b9%ef%bc%8c%e6%8b%bf%e8%91%97%e7%9a%84%e6%98%af%e7%95%ab/https://now-news.net/wp-content/uploads/2024/07/66666.png66666https://now-news.net/wp-content/uploads/2024/07/55555.png55555https://now-news.net/wp-content/uploads/2024/07/44444.png44444https://now-news.net/wp-content/uploads/2024/07/33333.png33333https://now-news.net/wp-content/uploads/2024/07/22222.png22222https://now-news.net/wp-content/uploads/2024/07/11111.png111112024-07-23T05:52:05+00:00monthlyhttps://now-news.net/2024/07/16/%e3%80%8c%e5%8f%aa%e8%b5%b0%e8%8a%b1%e8%b7%af%e3%80%8d%ef%bc%8c%e5%be%9e%e5%8a%87%e5%a0%b4%e5%88%b0%e8%8a%b1%e8%97%9d%ef%bc%8c%e9%9f%93%e7%b3%bb%e8%8a%b1%e8%97%9d%e7%9a%84%e6%a5%b5%e8%87%b4%e8%bf%bd/https://now-news.net/wp-content/uploads/2024/07/e3808ce58faae8b5b0e88ab1e8b7afe3808de79a84e4b8bbe79086e4babae69bbee698afe4b880e5908de58a87e5a0b4e5b7a5e4bd9ce88085efbc8ce795a2e6a5ade696bce58c97e8979de5a4a7e38082e58a87e5a0b4e7b5a6e4ba88.jpg「只走花路」的主理人曾是一名劇場工作者，畢業於北藝大。劇場給予的不僅是技藝上的成長，還有無數的快樂與痛苦，這些經歷成為主理人在花藝界的養分。https://now-news.net/wp-content/uploads/2024/07/e3808ce58faae8b5b0e88ab1e8b7afe3808de98099e5808be5908de5ad97e6ba90e696bce99f93e59c8be79a84e4b880e58fa5e8bfbde6989fe794a8e8aa9eefbc8ce4bba3e8a1a8e89197e5b08de887aae5aeb6e581b6e5838fe69caa.jpg「只走花路」這個名字源於韓國的一句追星用語，代表著對自家偶像未來一片光明的祝福。https://now-news.net/wp-content/uploads/2024/07/e4b8bbe79086e4babae8a888e58a83e9809ae9818ee79fade5bdb1e99fb3e68b8de6949defbc8ce88887e4b88de5908ce589b5e4bd9ce88085e59088e4bd9cefbc8ce5b087e58a87e5a0b4e5b088e6a5ade88887e88ab1e8979de7b590.jpg主理人計劃通過短影音拍攝，與不同創作者合作，將劇場專業與花藝結合，創造出更多精彩的火花。2024-07-16T05:41:31+00:00monthlyhttps://now-news.net/2024/07/16/%e8%a6%93trovin%ef%bc%8c%e5%9c%a8%e8%aa%bf%e9%85%92%e4%b8%ad%e5%b0%8b%e6%89%be%e8%87%aa%e6%88%91%ef%bc%8c%e9%96%8b%e5%95%9f%e5%91%b3%e8%95%be%e7%9a%84%e4%b8%96%e7%95%8c%e6%97%85%e8%a1%8c/https://now-news.net/wp-content/uploads/2024/07/e589b5e8bea6e4babae8a1a8e7a4baefbc8ce69caae4be86e4bb96e58091e5b087e7b9bce7ba8ce68ea2e7b4a2e696b0e79a84e8aabfe98592e9a2a8e591b3efbc8ce4b8a6e4b894e4b88de696b7e589b5e696b0efbc8ce4bba5e6bbbf.jpg創辦人表示，未來他們將繼續探索新的調酒風味，並且不斷創新，以滿足不同顧客的需求。https://now-news.net/wp-content/uploads/2024/07/e8a693trovine4bba3e8a1a8e5b08be8a693e9818ee7a88be4b8ade689bee588b0e887aae68891efbc8ce59ca8e784a1e89995e5ae89e694bee79a84e69982e4bba3e7b9bce7ba8ce98281e6ada5e59091e5898defbc8ce68ea2e7b4a2.jpg覓Trovin代表尋覓過程中找到自我，在無處安放的時代繼續邁步向前，探索每一處味蕾上的驚喜。https://now-news.net/wp-content/uploads/2024/07/e4bd9ce782bae59381e7898ce79a84e6a0b8e5bf83e794a2e59381efbc8ce8a693trovine79a84e8aabfe98592e5a0aae7a8b1e4b880e7b595e38082.jpg作為品牌的核心產品，覓Trovin的調酒堪稱一絕。2024-07-16T05:24:50+00:00monthlyhttps://now-news.net/2024/07/16/%e3%80%8c%e7%b7%92%e6%a8%82%e3%80%8d%e5%bb%b6%e7%ba%8c%e5%bf%ab%e6%a8%82%e8%88%87%e6%84%9b%ef%bc%8c%e5%89%b5%e6%84%8f%e6%96%99%e7%90%86%e8%88%87%e8%b2%bc%e5%bf%83%e6%9c%8d%e5%8b%99%e7%9a%84%e5%ae%8c-2/https://now-news.net/wp-content/uploads/2024/07/e7b792e6a882e98099e5808be5908de5ad97e6ba90e887aae697a5e69687efbc8ce6848fe68c87e5bbb6e7ba8ce5bfabe6a882e38082e999a4e6ada4e4b98be5a496efbc8ce5ae83e98284e69c89e8aba7e99fb3e3808ce7ba8clovee3.jpg緒樂這個名字源自日文，意指延續快樂。除此之外，它還有諧音「續LOVE」，象徵希望每一位來到這裡的客人都能延續愛。https://now-news.net/wp-content/uploads/2024/07/e7b792e6a882e79a84e68b9be7898ce88f9ce3808ce69dbee69dbfe8b1ace78292e6b0b4e893aee3808de4b98de881bde4b98be4b88be4bcbce4b98ee5be88e5b9b3e587a1efbc8ce4bd86e7b792e6a882e5b087e5b9b3e587a1e8ae8a.jpg緒樂的招牌菜「松板豬炒水蓮」乍聽之下似乎很平凡，但緒樂將平凡變得不平凡，挑戰簡單的食材，將其轉變為獨特的美味。https://now-news.net/wp-content/uploads/2024/07/e7b792e6a882e5b88ce69c9be883bde5b9abe58aa9e5a4a7e5aeb6e9878de696b0e689bee59b9ee7949fe6b4bbe4b8ade79a84e7be8ee5a5bdefbc8ce59ba0e6ada4e589b5e980a0e4b880e5808be8ae93e4babae694bee9ac86e5bf83.jpg緒樂希望能幫助大家重新找回生活中的美好，因此創造一個讓人放鬆心情、盡情享受的地方。2024-07-16T05:03:27+00:00monthlyhttps://now-news.net/2024/06/21/%e8%ae%93%e8%b2%93%e5%92%aa%e4%ba%ab%e5%8f%97%e5%a5%a2%e8%8f%af%e5%81%87%e6%9c%9f-%e6%84%9b%e8%b2%93%e6%88%90%e7%99%ae%e8%b2%93%e6%97%85%e9%a4%a8%e5%85%a8%e6%96%b0%e9%96%8b%e5%b9%95/https://now-news.net/wp-content/uploads/2024/06/e782bae4ba86e7b5a6e8b293e592aae68f90e4be9be69c80e4bdb3e79a84e5baa6e58187e9ab94e9a997efbc8ce6849be8b293e68890e799aee59ca8e69d90e69699e5928ce8a8ade8a888e4b88ae983bde4b88be4ba86e4b88de5b091.jpg為了給貓咪提供最佳的度假體驗，愛貓成癮在材料和設計上都下了不少功夫。https://now-news.net/wp-content/uploads/2024/06/e6849be8b293e68890e799aee8b293e69785e9a4a8e887b4e58a9be696bce782bae8b293e592aae68f90e4be9be4b880e5808be58585e6bbbfe6849be88887e88892e981a9e79a84e5baa6e58187e5a4a9e5a082e38082.jpg愛貓成癮貓旅館致力於為貓咪提供一個充滿愛與舒適的度假天堂。https://now-news.net/wp-content/uploads/2024/06/e6849be8b293e68890e799aee79a84e69c80e5a4a7e789b9e889b2e5b0b1e698afe5be9ee8b293e8a696e8a792e587bae799bce8a8ade8a888e79a84e695b4e5808be7a9bae99693efbc8ce58c85e68bace8b293e69785e9a4a8e5928c-1.jpg愛貓成癮的最大特色就是從貓視角出發設計的整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Ice Cream」，中文翻譯為「手工冰淇淋」。這個名稱充分體現了品牌對於手工製作和高品質的堅持。https://now-news.net/wp-content/uploads/2024/06/aice59381e7898ce5908de7a8b1e4be86e887aae88bb1e69687e3808cartisan-ice-creame3808defbc8ce4b8ade69687e7bfbbe8adafe782bae3808ce6898be5b7a5e586b0e6b787e6b78be3808de38082e98099e5808be5908de7a8-4.jpgAIC品牌名稱來自英文「Artisan Ice Cream」，中文翻譯為「手工冰淇淋」。這個名稱充分體現了品牌對於手工製作和高品質的堅持。https://now-news.net/wp-content/uploads/2024/06/aice59381e7898ce5908de7a8b1e4be86e887aae88bb1e69687e3808cartisan-ice-creame3808defbc8ce4b8ade69687e7bfbbe8adafe782bae3808ce6898be5b7a5e586b0e6b787e6b78be3808de38082e98099e5808be5908de7a8-3.jpgAIC品牌名稱來自英文「Artisan Ice Cream」，中文翻譯為「手工冰淇淋」。這個名稱充分體現了品牌對於手工製作和高品質的堅持。https://now-news.net/wp-content/uploads/2024/06/aice59381e7898ce5908de7a8b1e4be86e887aae88bb1e69687e3808cartisan-ice-creame3808defbc8ce4b8ade69687e7bfbbe8adafe782bae3808ce6898be5b7a5e586b0e6b787e6b78be3808de38082e98099e5808be5908de7a8-2.jpgAIC品牌名稱來自英文「Artisan Ice Cream」，中文翻譯為「手工冰淇淋」。這個名稱充分體現了品牌對於手工製作和高品質的堅持。https://now-news.net/wp-content/uploads/2024/06/aice59381e7898ce5908de7a8b1e4be86e887aae88bb1e69687e3808cartisan-ice-creame3808defbc8ce4b8ade69687e7bfbbe8adafe782bae3808ce6898be5b7a5e586b0e6b787e6b78be3808de38082e98099e5808be5908de7a8-1.jpgAIC品牌名稱來自英文「Artisan Ice Cream」，中文翻譯為「手工冰淇淋」。這個名稱充分體現了品牌對於手工製作和高品質的堅持。https://now-news.net/wp-content/uploads/2024/06/aice586b0e6b787e6b78be59188e78fbee587bae6898be5b7a5e586b0e6b787e6b78be79a84e78da8e789b9e9a2a8e68385efbc8ce99d88e6849fe6ba90e887aae6848fe5a4a7e588a9e79a84gelatoefbc8ce4b8a6e59ca8e589b5e69.jpgAIC冰淇淋呈現出手工冰淇淋的獨特風情，靈感源自意大利的Gelato，並在創新中賦予其獨特的台灣情懷。https://now-news.net/wp-content/uploads/2024/06/aice59381e7898ce5908de7a8b1e4be86e887aae88bb1e69687e3808cartisan-ice-creame3808defbc8ce4b8ade69687e7bfbbe8adafe782bae3808ce6898be5b7a5e586b0e6b787e6b78be3808de38082e98099e5808be5908de7a8.jpgAIC品牌名稱來自英文「Artisan Ice 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